Did You Know? · before 2 meat.

Black garlic, made by aging garlic bulbs at low heat for weeks, turning them dark, soft, and sweet.Did you know? 🎓

Black garlic, made by aging garlic bulbs at low heat for weeks, turning them dark, soft, and sweet.Did you know? 🎓
Black garlic, made by aging garlic bulbs at low heat for weeks, turning them dark, soft, and sweet.Did you know? 🎓

Comments

Register to vote, save and comment. Login · Register
Visiting comments are approved manually

Be the first comment